Welcome to The Delish Dish!
We’re awakening taste buds to the cuisines of the world—one bite, one meal, one event at a time.
Food inspired by the cuisines of the world is our passion. At the Delish Dish, our mission is to create unforgettable events and celebrations for our clients with outstanding food, exceptional service, and unique presentation. We accomplish this by:
- Emphasizing quality over convenience in our service and by preparing our sauces, marinades, salad dressings, and desserts from scratch;
- Customizing our menus and services to YOUR needs; we welcome gluten- free, vegetarian, and vegan requests;
- Exceeding our clients’ expectations in service and hospitality; and
- Coordinating china and equipment rentals, as well as floral arrangements and linens.
The Delish Dish Catering FAQs
- Menu Generally delineated as a price per person. For the majority of our weddings, our dinner menus range from $18 to $40 per guest. Corporate and social event menu pricing ranges from $5 to $50 per person.
- Staffing Staffing is a separate charge on your proposal. This includes your event captain, who runs the event, culinary staff, attendants and bartenders, if necessary. We determine this based on the size and scope of your event. Our staff sets up your event, serves and cleans up after guests, and then returns the space back to the original condition or better than it was found in.
- Rentals Rentals are itemized on your proposal. Depending on what your venue offers, we coordinate the rental of linens, plates, napkins, glassware, and even tables in some cases.
- Taxes, Fees, & Gratuity Venue fees, if charged, and applicable local taxes are applied. We also apply gratuity to all staffed events on food and service only.